The first new leaves from the tea tree are picked in March, at the beginning of spring, for this tea. It has a delicate flavour with floral tones with a hint of green fields. A great wake up tea to have with Breakfast or anytime during the morning.
#WHO MADE MY TEA?
We source our high quality tea leaves directly from a social enterprise in the Darjeeling Province of India. Based on partnership not ownership model, Rimpocha was set up to increase biodiversity and soil health by growing tea in accordance with the principles of biodynamics. It aims to empower small tea growers, many of whom are women, by ensuring fair trade principles are adhered to. Tea for Good.